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On October 12, 2005, a massive fire broke out in the Wines Central wine warehouse in Vallejo, California. Within hours, the flames had destroyed 4.5 million bottles of California's finest wine worth more than $250 million, making it the largest destruction of wine in history. The fire had been deliberately set by a passionate oenophile named Mark Anderson, a skilled con man and thief with storage space at the warehouse who needed to cover his tracks.
With a propane torch and a bucket of gasoline-soaked rags, Anderson annihilated entire California vineyard libraries as well as bottles of some of the most sought-after wines in the world. Among the priceless bottles destroyed were 175 bottles of port and Angelica from one of the oldest vineyards in California, made by Frances Dinkelspiel's great-great grandfather, Isaias Hellman, in 1875.
Sadly, Mark Anderson was not the first to harm the industry. The history of the California wine trade, dating back to the 19th century, is a story of vineyards with dark and bloody pasts, tales of rich men, strangling monopolies, the brutal enslavement of vineyard workers, and murder. Five of the wine trade murders were associated with Isaias Hellman's vineyard in Rancho Cucamonga, beginning with the killing of John Rains, who owned the land at the time. He was shot several times, dragged from a wagon, and left off the main road for coyotes to feed on.
In her new book, Frances Dinkelspiel looks beneath the casually elegant veneer of California's wine regions to find the obsession, greed, and violence lying in wait. Few people sipping a fine California Cabernet can even guess at the Tangled Vines where its life began.
- Sales Rank: #3353740 in Books
- Published on: 2016-10-18
- Released on: 2016-10-11
- Formats: Audiobook, MP3 Audio, Unabridged
- Original language: English
- Number of items: 1
- Dimensions: 6.75" h x .50" w x 5.25" l,
- Running time: 10 Hours
- Binding: MP3 CD
Review
A New York Times Bestseller
A San Francisco Chronicle Bestseller
A Best Book for Wine Lovers – Wall Street Journal
One of the Best Wine Books of 2015 – Food & Wine
Finalist for Best Nonfiction Book – Northern California Independent Booksellers
Finalist for a Northern California Book Award
"Clear and absorbing, a reminder that no matter how much beauty and poetry we may find in the glass, for many it's ultimately all about the money." - Eric Asimov, The New York Times
"From its explosive prologue to the very last sentence, Frances Dinkelspiel has written an utterly riveting true crime book... Unlike... the wine collectors in Tangled Vines, I cannot taste 'the earth, the sun, the sky, and the steady hand of the winemaker in that glass.' But I know a spectacular book when I read one." - The Los Angeles Book Review
"The most engrossing and engaging book about Napa Valley since James Conaway’s two-volume saga, “Napa” and “The Far Side of Eden.” - The Washington Post
"Dinkelspiel is at her best... page-turning." - San Francisco Chronicle
"An engaging read" - San Jose Mercury News
"Dinkelspiel’s stunning new look at the dark side of California wine, you won’t want to get up until you’ve devoured the entire book... [An] uncommon page-turner. Dinkelspiel has woven skillfully three distinct yet inextricable narratives into a book that will inform and fascinate readers for years to come. While the stories she tells are engrossing on their own, it is her steady journalistic tone, backed by prodigious and painstaking research, that gives this book its power and allure." - Berkeleyside's "Nosh Weekly"
“More than just a crime story, this is a book about the wealth, passion, and murky reality shaped by life inside the twisted vines of California's most revered crop... An enjoyable read for wine connoisseurs and neophytes alike.” ―Kirkus Reviews
“The author's gripping descriptions of the fire and its aftermath, her unflinching narrative, and her vast knowledge of the subject matter make this a page-turner for both wine aficionados and casual tasters.” ―Publishers Weekly
“I gulped down this page-turning chronicle of big egos, bold Cabernets, and brazen wine wars. Frances Dinkelspiel vividly captures the wild early years of California's wine industry as well as the modern crime revealing the dark obsession some people have for wine. I'll never look at a bottle of Napa Valley Cabernet in quite the same way again.” ―Julia Flynn Siler, New York Times bestselling author of House of Mondavi: The Rise and Fall of an American Wine Dynasty
“The author is deeply rooted in the Golden State's financial history, as anyone knows who read her excellent Towers of Gold. Now we find that terroir's part of that story, too. A family member's bottled heirlooms passed down through generations fall victim to a bizarre crime, and the author's drawn in by a sense of loss, anger, and curiosity. How could even an unhinged perpetrator of the worst case of wine arson in California history destroy vintages bearing some of the biggest names in West Coast viticulture, and apparently get away with it? Dinkelspiel weaves together strands of past and present in an enthralling narrative that binds the reader to the investigation and to her personal triumph.” ―James Conaway, New York Times bestselling author of Napa: The Story of an American Eden
“History, wine and crime intertwine in this fascinating page-turner. Dinkelspiel travels in time to create a dark and deep portrait of three centuries of California wine culture.” ―Davia Nelson of NPR’s "Kitchen Sisters"
“Tangled Vines is a captivating account of how a wine connoisseur became one of the most notorious wine criminals in history. Dinkelspiel deftly weaves his true tale into the rich, colorful, and at times shady history of California wine. A delicious read.” ―Allison Hoover Bartlett, author of The Man Who Loved Books Too Much: The True Story of a Thief, a Detective, and a World of Literary Obsession
About the Author
Dina is an actress living and working in New York City. Dina has been seen in various roles in movies, TV and in the theater. She has also done some stand-up comedy. She has written two one-woman shows. Dina is originally from New Jersey.
Most helpful customer reviews
5 of 5 people found the following review helpful.
History that reads like a thriller
By Mal Warwick
Gold. Aerospace. Agriculture. Filmmaking and television. Computers and consumer electronics. Wine. Viewed through the lens of business and commerce, these industries dominate the history of the State of California. Examining any one of them as it has evolved over the three centuries since Spanish monks seized control of the land helps illuminate how California has become the wealthy and populous state it is today. In Tangled Vines, journalist Frances Dinkelspiel tells the colorful story of California’s wine industry, enriching our understanding of the state’s history — and she makes it read like a thriller.
Tangled Vines recounts the 18th-century origins of the state’s wine industry in the rising demand for sacramental wine for use in the Catholic missions that were the first centers of European settlement in California. For two centuries, Californios (Spanish-speaking settlers) dominated the field until the Gold Rush brought tens of thousands of English-speakers to the state, newcomers who gained the ascendancy through hard work, shrewd investment, as well as fraud and even murder.
As Dinkelspiel tells the story, California’s wine industry didn’t come into its own until late in the 19th century when it finally gained acceptance on the East Coast of the U.S. as an alternative to fine European wines. The industry flourished, its center of gravity moving from Southern California to San Francisco, until the advent of Prohibition in 1920 — and then collapsed. Revival, and the rise of Napa and Sonoma counties, came late in the 1960s through the pioneering efforts of Robert Mondavi. We all know the rest.
The focal point of Dinkelspiel’s tale is the tragic 2005 fire that destroyed as much as $250 million worth of wine stored at the cavernous Wines Central warehouse in Vallejo. Set by a 300-pound, self-styled wine expert named Mark Anderson in an attempt to cover up his theft over many years of millions of dollars worth of wine entrusted to his care, the fire occasioned years of shameful antics by Anderson to delay action against him in both civil and criminal courts. Only seven years after the fire was the arsonist and thief sent to prison for a 27-year term that would end after he turned 87.
From the recently canonized Father Junipero Serra to Mark Anderson himself, the tale related in Tangled Vines is crammed with fascinating characters. It’s a great read.
Frances Dinkelspiel, a former reporter for the San Jose Mercury-News and co-founder of the popular website Berkeleyside, is also the author of Towers of Gold: How One Jewish Immigrant Named Isaias Hellman Created California. Hellman, the author’s great-great grandfather, also figures prominently in Tangled Vines, which is her second book.
3 of 3 people found the following review helpful.
History that reads like a novel!
By Trader Bill
I lived in the Bay Area at the time of the wine warehouse fire at Mare Island. I accidentally ran across this book on Amazon.
What was more interesting than the arson was the number of scammers in the business. Mark Anderson, the arsonist, lived in Orinda where I also lived but had never heard of him. At the time of the fire he lived in Sausalito and was a 'respected' member of the community. Mark sold much of his wine to Premier Cru in Oakland, who took a big loss. Premier is in the news now, having sold futures mainly to Chinese and Japanese buyers and not making delivery. As with Mark, their reasons for failure are vague and not believable.
Francis' relatives owned vineyards in Los Angeles...and she spends much of the book on the history of the area...also very fascinating. Once, the Cucamonga area had more acreage in grapes than both Sonoma and Napa and was the biggest wine region in the U.S.!
The book is available in hardcover and as an e-book. Check it out! Fascinating and well-written
0 of 0 people found the following review helpful.
A diversion into unknown topics
By purrkz
This is not a book I would have taken off the shelf in a bookstore since I'm not a wine drinker. Our book discussion group picked it and I figured out how many pages I'd have to read a day to finish in time. To the author's credit, I found myself reading more and more of each day's allotment, learning about why my wine-loving friends could become so obsessed with this obviously enjoyable way to stay hydrated. I am normally a news junkie, but don't recall hearing about the disastrous fire that is the focus of this book. Even if I had, I doubt I would have understood what a huge blow this was to the vintners of Napa Valley and other wine-producing areas. Now my problem is which of my other friends I could pass this book on to. That's a happy dilemma.
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